Espresso Brownies
35minutes
9servings
$1.40per serving
5gprotein
Dessert · American
Fudgy brownies with a hit of espresso, dark and deeply chocolatey.
Recipe code RAQSR6 · enter it in Anychef
Ingredients
10 ingredients · serves 9about $12.60
- 3/4 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup vegetable oil
- 3/4 cup sugar
- 1/4 cup oat milk
- 2 tablespoons instant espresso powder
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 6
Preheat oven to 350 degrees F and line an 8x8 baking pan with parchment.
- Step 2 of 6
Whisk flour, cocoa powder, baking powder, and salt together.
- Step 3 of 6
Mix oil, sugar, oat milk, espresso powder, and vanilla until smooth.
- Step 4 of 6
Fold wet ingredients into dry mixture, then fold in chocolate chips.
- Step 5 of 6
Spread in prepared pan and bake for 25-28 minutes until a toothpick comes out with just a few crumbs.
- Step 6 of 6
Cool completely before cutting into 9 squares.
