Cranberry Oatmeal Bars
Chewy oat bars with tart cranberries, bridging the gap between cookie and granola bar with homemade integrity.
Ingredients (serves 12)
- 1 cup butter
- 1.5 cups brown sugar
- 2 cups oats
- 1.75 cups all-purpose flour
- 0.5 tsp baking soda
- 0.25 tsp salt
- 1.5 cups dried cranberries
- 0.5 cup honey
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Save this recipeInstructions
- 1
Preheat oven to 350°F and grease a 9x13 pan.
- 2
Melt butter and mix with brown sugar until combined.
- 3
Stir in oats, flour, baking soda, and salt.
- 4
Press half the oat mixture firmly into the prepared pan.
- 5
Mix cranberries with honey and spread over oat base.
- 6
Crumble remaining oat mixture over cranberries and bake until golden, about 25 minutes.
- 7
Cool in pan before cutting into 12 bars.