Blackberry Apple Crisp
Dessert · American
Tart blackberries and sweet apples layered with a crunchy walnut topping, fall in a bowl.
Recipe code H6AHM8 · enter it in Anychef
Ingredients
- 2 lbs Apple
- 2 cups Raspberries
- 1/2 cup Sugar
- 2 tbsp Cornstarch
- 1/2 tsp Vanilla Extract
- 1 cup Oats
- 1 cup Walnuts
- 1/2 cup Brown Sugar
- 1/2 cup All-Purpose Flour
- 1/3 cup Butter
- 1/4 tsp Salt
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Save this recipeInstructions
- Step 1 of 5
Peel, core, and slice apples. Toss with berries, sugar, cornstarch, and vanilla. Spread in a buttered 9x13 dish.
- Step 2 of 5
Chop walnuts finely. Mix with oats, brown sugar, flour, and salt.
- Step 3 of 5
Cut cold butter into small pieces and work into oat mixture until crumbly.
- Step 4 of 5
Sprinkle topping over fruit.
- Step 5 of 5
Bake at 375°F for 35 minutes until topping is golden and fruit bubbles at edges.