Chia Seed Pudding Cups

Chia Seed Pudding Cups

Silky chia seed pudding made with almond milk and topped with fresh mango, a tropical-inspired make-ahead snack that's naturally creamy and filling.

10 min · Beginner · 185 cal · 6g protein · $1.90/serving · American

10minutes
2servings
185calories
6gprotein
$1.90per serving

Ingredients (serves 2)

  • 1 cup Almond Milk
  • 1/4 cup Chia Seeds
  • 2 tablespoons Honey
  • 1/2 teaspoon Vanilla Extract
  • 1 Mango

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Instructions

  1. 1

    Combine almond milk, chia seeds, honey, and vanilla extract in a bowl and whisk well.

  2. 2

    Divide between two glasses or jars and refrigerate overnight or at least 4 hours.

  3. 3

    Peel and dice fresh mango.

  4. 4

    Top each pudding cup with diced mango and serve chilled.

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Chia Seed Pudding Cups

Chia Seed Pudding Cups

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