Caramel Apple Bars
Dessert · American
Buttery shortbread topped with cinnamon-spiced apples and drizzled with caramel, delivering fall flavors year-round.
Recipe code SFAHHK · enter it in Anychef
Ingredients
- 1 cup all-purpose flour
- 0.5 cup butter
- 0.25 cup sugar
- 4 medium apples
- 0.25 cup brown sugar
- 1 tsp cinnamon
- 2 tbsp caramel sauce
- 0.25 tsp salt
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Save this recipeInstructions
- Step 1 of 7
Preheat oven to 350°F.
- Step 2 of 7
Mix flour, butter, and sugar. Press into a 9x13 pan and bake for 12 minutes.
- Step 3 of 7
Peel, core, and slice apples into thin slices.
- Step 4 of 7
Toss apples with brown sugar and cinnamon, then arrange over hot crust.
- Step 5 of 7
Bake until apples are tender, about 25 minutes.
- Step 6 of 7
Remove from oven and drizzle with caramel sauce.
- Step 7 of 7
Cool completely before cutting into 12 bars.