Chocolate Fudge Sheet Cake
Dessert · American
Thick, fudgy one-pan cake with hot chocolate glaze poured right over, comfort on a plate.
Recipe code JU87KB · enter it in Anychef
Ingredients
- All-Purpose Flour
- Sugar
- Cocoa Powder
- Eggs
- Butter
- Milk
- Vanilla Extract
- Baking Soda
- Salt
- Boiling Water
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Save this recipeInstructions
- Step 1 of 7
Preheat oven to 350°F. Grease a 9x13 inch baking pan.
- Step 2 of 7
Mix 2 cups flour, 2 cups sugar, 0.75 cup cocoa powder, 2 tsp baking soda, and 1 tsp salt.
- Step 3 of 7
Whisk 2 eggs with 0.5 cup melted butter, 1 cup buttermilk, and 1 tsp vanilla. Fold into dry ingredients.
- Step 4 of 7
Stir in 1 cup boiling water until smooth.
- Step 5 of 7
Pour into pan and bake 30-35 minutes until a toothpick comes out clean.
- Step 6 of 7
While baking, heat 0.5 cup butter, 0.25 cup cocoa powder, and 0.33 cup milk to make glaze.
- Step 7 of 7
Pour hot glaze over warm cake and let set 30 minutes before serving.