Blondies with Brown Sugar 🍪
Cake-like bars studded with chocolate and walnuts, delivering a sweet brown sugar depth that rivals any brownie.
Ingredients (serves 12)
- 0.75 cup butter
- 2 cups brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 2.25 cups all-purpose flour
- 1 tsp baking soda
- 0.75 tsp salt
- 1 cup chocolate chips
- 0.75 cup walnuts
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Try AnychefInstructions
- 1
Preheat oven to 350°F and grease a 9x13 baking pan.
- 2
Melt butter and mix with brown sugar until combined.
- 3
Beat in eggs and vanilla extract.
- 4
Whisk together flour, baking soda, and salt. Fold into brown sugar mixture.
- 5
Stir in chocolate chips and walnuts, then spread batter in prepared pan.
- 6
Bake until golden brown and a toothpick inserted in center comes out mostly clean, about 25 minutes.
- 7
Cool in pan before cutting into 12 bars.