Vanilla Cake with Frosting
50minutes
10servings
$1.90per serving
4gprotein
Dessert · American
Light, fluffy vanilla layer cake with smooth coconut frosting, perfect for celebrations.
Recipe code ZE8MEJ · enter it in Anychef
Ingredients
11 ingredients · serves 10about $19.00
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1/4 cup vegetable oil
- 3/4 cup oat milk
- 1 tablespoon apple cider vinegar
- 2 teaspoons vanilla extract
- 1 cup coconut cream
- 1/2 cup powdered sugar
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 6
Preheat oven to 350 degrees F and grease two 8-inch round pans.
- Step 2 of 6
Whisk flour, baking powder, baking soda, and salt.
- Step 3 of 6
Mix sugar, oil, oat milk with vinegar, and vanilla until smooth.
- Step 4 of 6
Fold wet into dry ingredients and divide between pans.
- Step 5 of 6
Bake for 25-30 minutes until golden and a toothpick comes out clean.
- Step 6 of 6
Cool completely, then whip coconut cream with powdered sugar and frost between layers and on top.
