Pistachio Pomegranate Yogurt
Creamy Greek yogurt topped with tart pomegranate seeds and crunchy pistachios, drizzled with honey for a jewel-toned breakfast.
5minutes
2servings
270calories
17gprotein
$2.30per serving
Ingredients (serves 2)
- 2 cups Greek yogurt
- 3/4 cup pomegranate seeds
- 1/3 cup pistachios
- 2 tablespoons honey
- 1/4 teaspoon vanilla extract
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Save this recipeInstructions
- 1
Divide yogurt between two bowls.
- 2
Scatter pomegranate seeds over yogurt.
- 3
Chop pistachios and sprinkle over top.
- 4
Drizzle with honey and vanilla.
- 5
Serve immediately.
