Carrot Cake Oatmeal

Carrot Cake Oatmeal 🥕

Cozy oatmeal with shredded carrot, warm spices, and a hint of vanilla.

13 min · Beginner · 310 cal · 8g protein · $0.90/serving · American

13minutes
2servings
310calories
8gprotein
$0.90per serving

Ingredients (serves 2)

  • 1 cup oats
  • 2 cups oat milk
  • 1/2 cup shredded carrot
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon vanilla extract
  • 3 tablespoons maple syrup
  • 1/4 cup walnuts

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Instructions

  1. 1

    Bring oat milk to a boil in a saucepan.

  2. 2

    Stir in oats, shredded carrot, cinnamon, nutmeg, and vanilla.

  3. 3

    Reduce heat and simmer, stirring often, until thick, about 5 minutes.

  4. 4

    Divide between bowls.

  5. 5

    Top with walnuts and drizzle with maple syrup.

  6. 6

    Serve hot.

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